Asparagus - Sweet Purple (Asparagus officinalis)

Despite being relatively new to Australian gardens, this is one of the
world’s oldest varieties of asparagus dating back to France in the
1860’s.
Purple asparagus is a different variety to green asparagus
and produces sweeter, thicker spears. Its purple colour comes from
the high levels of anthocyanins (potent antioxidants) in the spears. It
has a lower fibre content making it more tender and the whole spear
can be eaten from tip to butt.

15 Seeds